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VACANCIES

 

Job Title: Assistant Kitchen Chef
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Company: New Bakery
                                              
Date: 23 May 2023
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Apply by: Ongoing

                           

OVERVIEW:
A new bakery operating in the east of Freetown, Sierra Leone is hiring an Assistant Kitchen Chef with the following responsibilities:

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  • Assist with food preparation and services

  • Properly use and clean kitchen areas and equipment

  • Unload and stocks deliveries

  • Follow all food handling procedures as directed

  • Light cooking (heating, stirring, cold food) when directed

  • Report all inventory and supplier issues to supervisor

  • Address company dress code while on duty

 

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Key Qualifications and Competencies

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  • Certification in culinary art

  • Able to stand for long periods of time

  • Able to work unsupervised

  • Able to prioritize and work in fast-paced environment

  • Able to follow direction and work in team environment

  • Willing and able to work varying shifts

  • Understanding of restaurants and coffee operational procedures

  • Knowledge of cooking techniques and methods

  • Ability to use key kitchen equipment, e.g. stove tops, meat slicers etc.

  • Ability to debone meat, wash, peel and cut vegetables, and prepare a wide range of ingredients

  • Knowledge of hygiene and safety standards regarding food preparation and storage

  • Ability to handle a number of tasks simultaneously

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Application Process

 

Interested and suitable applicants are required to e-mail their CV to job@jobsearchsl.com, with ASSISTANT KITCHEN CHEF in the subject. Applications will be processed on an ongoing basis. Only suitable candidates will be contacted.

Women are strongly encouraged to apply.

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For inquiries, send a WhatsApp message to +23230562562

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